Ingredients
- 1/2 cup lemon juice
- ice cube
- 1/3 cup pure water or coconut water
- 1 tbsp. syrup
- lemon slice
Matcha liquid
- 2 tbsp. matcha powder
- 1-2 tbsp. hot water
- 1 tbsp. white sugar optional
- 1/3 cup warm water
Instructions
Whisk the Matcha
- Add the matcha powder to a measuring cup, then pour in 1-2 tbsp. hot water, whisk them until the matcha is perfectly blended, and turn into a slight paste state.
- Add another 1/3 cup of water and sugar. Hold the chasen with one hand and the bowl with the other to keep it steady. Whisk the matcha and water briskly in a "W" or "M" shaped motion. We need to aerate the mixture until a layer of froth forms on the surface.
Squeeze the lemon juice
- Roll the lemon on the countertop, applying a bit of pressure with the palm of your hand. Using a sharp knife, slice the lemon in half crosswise, not from end to end. Then squeeze the lemon juice either with hand or a lemon squeezer.
Assemble
- Add ice cubes to the serving glass, and decoriate with three lemon slices into the glass.
- Then pour in lemon juice, syrup, and pure water, finally pour in the matcha liquid, this lovely green refreshing drink is done.
Video
Nutrition
Calories: 214kcal | Carbohydrates: 34g | Protein: 15g | Fat: 0.4g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.03g | Monounsaturated Fat: 0.01g | Sodium: 11mg | Potassium: 126mg | Fiber: 0.4g | Sugar: 29g | Vitamin A: 1485IU | Vitamin C: 47mg | Calcium: 10mg | Iron: 5mg