Taro Sago
Taro Sago has a beautiful purple color. When matching with the transparant cooked sago, it is such a purple dream.
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Ingredients
- 4 tbsp. taro paste Strawberry cubes divided
- 2-4 tbsp. cooked sago
- ice cubes as desired
- 1 cup coconut milk or milk of choice
- 1 tbsp. syrup optionally
Instructions
- In a serving cup, add cooked sago in the bottom and then add some syrup.
- Scoop around 1 tablespoon of taro paste in and spread it on the cup with a scoop to create a lovely, dirty look.
- Blend 3 tablespoons of taro paste with coconut milk until really smooth.
- Pour the taro milk texture over the serving cup.